Mutton meat is a popular choice for many of our customers at Mama Meat. Mutton is the meat of mature sheep, typically over two years old. It has a stronger flavour than lamb meat, with a rich and slightly gamey taste. Mutton is also a leaner meat than beef, with a higher protein content and lower fat levels. One of the benefits of mutton meat is its versatility in cooking. It can be grilled, roasted, stewed, or even cooked in a curry. The rich flavour of mutton pairs well with strong spices and herbs, making it a great choice for dishes such as Mutton curry, shepherd’s pie, and roast Mutton with rosemary. At Mama Meat, we source our mutton from local farmers who use sustainable and ethical practices. Our mutton is of the highest quality, and we take pride in offering our customers a wide range of cuts, including leg of mutton, shoulder of mutton, and mutton chops. Our knowledgeable staff is always happy to offer advice on choosing the perfect cut for your recipe, and can provide tips on cooking and seasoning mutton meat. Whether you’re a seasoned mutton lover or trying it for the first time, we invite you to come to Mama Meat and discover the rich flavour and versatility of this delicious meat. We guarantee you won’t be disappointed!
At Mama Meat, we believe that high-quality meats are the foundation of a delicious and nutritious meal. That’s why we take great care in sourcing the best possible meats from trusted suppliers, ensuring that our customers can always find the freshest and most delicious cuts of meat. Thank you for choosing us as your trusted source for meats and products, and we look forward to serving you soon!
